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Do you wish you could make pies like your grandmother, knit something you’ll actually wear, or forage for edible plants and fungi? What about butcher a hog or brew your own craft beer?
These skills, perfected by past generations, are being lost to many of us today. But its not too late!
We’re always looking to support people interested in sharing these skills with others. We support
workshops that are offered for a fee or for no charge. We often have several reskilling workshops at the Resilience Festival. To express interest in learning or teaching please contact us.
We also recommend that you check out Minga by 10C which has a number of great workshops
(mostly around food!).
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